Content with label recipes in Seattle Foodies (See content from all spaces)
Related Labels: cooking

Blog: Inside-Outside Lemonade
Tart and bright from fresh lemon juice, plus limoncello's deep and aromatic lemon oil makes a complexly flavored (adults-only) lemonade. Adding the lemon juice last keeps the soda from foaming. In a p…
Blog: Limoncello
Is it the bright sunny color laughing at gray Seattle skies? The unbelievable pure-lemon infusion that explodes on your senses? The dazzling contrast of alcohol heat against the icy sweet viscosity? T…
Blog: Limoncello Lemon Drop Martini
Here’s my recipe for a limoncello-based lemon drop martini. It’s tart and sweet, and very lemony. A lot like the old-fashioned candy. lemon head martini In a shaker, combine: 1.5 oz. fresh lemon juice…
Blog: The Three T's
If you’ve heard Seattle’s culinary giant Tom Douglas speak, chances are you’ve heard him mention the Three T’s. Not three Toms, but a set of perspectives he trains all his chefs to cultivate: taste, t…
Other labels: